Monday, June 29, 2009

Who's been sleeping in my (lettuce) bed?

Wildlife abounds. On my way back from the dump a few days ago, a big buck leapt in front of my car, in my own driveway. And now, this morning I awakened to signs of an interloper, right by my front door:

So who's been molting in my pathetic little lettuce tub? A three-foot Blacksnake, that's who! I have pretty much been ignoring this paltry, heat-stroked lettuce, as I have much tastier greens growing inside in the hydroponic AeroGrow unit:

Out on the porch, the tomatoes and peppers (and eggplant and artichokes) are taking over the railing, hanging over the deck and waving at passerby. Well, okay, there aren't any passerby, but you get the idea:

It just seemed easier to tie the plants to the railing than to stake them. I am all about the easy when it comes to gardening. I have baby green tomatoes and little nubby peppers appearing!

And yes, down in the lower level, the beans continue to outpace my picking motivation. I'm getting about a pound per day, with no signs of slackage in bean production.

Ah, summer!


Friday, June 26, 2009

Nature vs. Nurture

Posting Alex's baby pictures yesterday had the unexpected consequence of making me think about all those years of child-"raising," and brought about some self-examination, something I usually try to avoid.

Motherhood did not come easily to me. I was great at being pregnant, happy and strong, eating my 100 grams of protein daily, researching the whole project to death. But upon their actual arrival into the world, the reality of tiny, helpless humans, totally dependent upon me for survival and care, was daunting and humbling.

It was as if everything I had learned up until that point in my life was totally useless for the task at hand. Poor Juli got the brunt of my supreme ignorance--in one notable example, she wore her diapers backwards for five weeks before friend Molly took pity on us and shoved me aside, showing me why the diapers leaked constantly, and why I was doing six loads of laundry per day!

In the great hormonal miasma of post-partum life, I seemed to be incapable of comforting a crying baby (indeed, becoming highly agitated at my own incompetence), dressing a squirming infant, or cajoling a stubborn toddler into doing anything. Eventually though, I learned from other mothers what to do at every developmental step, and I relaxed somewhat. Yes, I managed to keep them from killing themselves, but I don't think I ever got over that insecurity that I really didn't know what I was doing.

On the plus side, I really enjoyed being with my children, playing with them and teaching them. Their curious, bright minds intrigued me, and I delighted in the way they approached the world. But I was also highly frustrated at my own perceived lack of maternal instinct--nothing came "naturally" to me, it was all learned behavior.

From the start, Juli was high-maintenance and Alex was easy-going. One could argue that my lack of self-confidence with my first-born transmitted itself to her, and so I created the conditions that made Juli who she was. But upon later-life reflection, I don't think so. I now come down squarely on the side of Nature, rather than Nurture (maybe because I was so bad at the Nurture part, my mind tickles at me?)

All parents have regrets, of course. I wish I had been more patient, less insecure in myself. But I can't regret the people my children have become. Whatever I did as their mom, positive or negative, they grew to become independent, interesting adults. I now look at those years as being more of a companion and caretaker, rather than a molder of their personalities. They are who they are, and they were from the start.

Maybe it all really does come down to keeping them safe, keeping them from killing themselves as they encounter all the physical dangers of the world, until they can take care of themselves on their own. Maybe all the rest of it is just another exercise in learning how little we actually control in life?


Thursday, June 25, 2009

Happy Birthday Alex!

Twenty-three years ago today, my son Alex was born in Vallejo, California. He is the only baby I know who arrived on his exact due date, after a whirlwind labor of 2 1/2 hours.


As an infant, Alex was an unusually happy, contented baby. He went to sleep when we put him to bed. When awake, he was very active, but always seemed to be smiling, enjoying everything that went on around him. At six months, he was chubby and delightful:

He was physically precocious--crawling and sitting at 4 months, steady on his feet and walking at 8 months. At 2, he suddenly started talking, in full sentences--up until then, his extremely verbal big sister had anticipated his every thought and spoke for him. And wow, he was really cute too:
He continued to be an active, interesting and easy-going child, making friends with his calm, sunny outlook and smiling attitude. He was also a bit of a quiet rebel--he was the only kid in school with long hair, and after finishing 9th grade, he decided to "double-up" his classes and graduate a year early. He spent his senior year at the local community college, taking only band at the high school in town, and graduated with his AAS degree when he was 17. Here is his graduation photo:


Now he's a grown-up man, with a job and soon (in the next few days), a house of his own. He is still compassionate and kind, talented and interesting, optimistic and happy. And he makes his mom very proud.

(Photo taken June 13, 2009 in Danville, Indiana, at Aunt Mary's birthday party and family reunion).

Happy 23rd Alex! Love you!

Tuesday, June 23, 2009

Don't scratch!

Thanks to all who sent their best ideas for avoiding bug bites in the future. Being a tasty insect-snack has been a lifelong handicap, although I must admit that everyone I know loves having me along on a camping trip. I am everyone else's bug repellent!

When I was a child, I often felt like the Peanuts character Pig Pen, the little kid who walked around with a cloud of buzzing insects surrounding him. Whatever pheromones I give off, I am irresistible to biting, stinging, flying creatures. I suspect that the same mechanism is at work when I attract the lowest-life reprobate losers in airport bars. And you wonder why I hate to fly. But that is a story for another post...

In NY, I actually ended up in the hospital several times the first year after we moved there, during "black fly" season. Black flies are a peculiar type of "no-see-um," also known in historical literature as The Scourge of the Adirondacks. There are early recorded accounts of explorers, trappers, hunters and voyageurs being driven mad by swarms of the biting insects. For about 6 weeks in early summer, I had to stay indoors (not an option), wear a bee-keeper's hood whenever I did go outside (yes, people pointed and laughed at the Little League field), take baths in Off! before any outdoor social event, and suffer the indignity of explaining that my fat jaw, lumpy arms or swollen-shut eyes were not the result of spousal abuse, but an allergic reaction to a bite I never realized I had gotten while I was walking to the garage.

Whatever Tennessee creature is feasting on me now, I will have to remember to take more major precautions in the future, whenever I venture outdoors. Why do I have to keep learning this? You'd think that I'd figure it out after a lifetime of sensitivity. You'd think that as soon as the weather warmed, I'd be spraying myself down and carrying that green can with me wherever I went. Middle-aged memory loss? Stubbornness? Hope?

In the meantime, I itch. I have 8 bites on each thigh (ah! symmetry!), 10 on my back, 12 on my stomach (including one inside my belly-button!) 6 on my caboose, a dozen or so behind each knee, and a particularly odd one in my right armpit. It is strange that this one itches the most, in a place where I have no feeling because of the surgical scars. How is it possible to feel an itch when all else is numb? It is a mystery.

I've tried it all, of course. Benadryl, Calamine, Ivy-Dry, Aveno, alcohol, peroxide, baking soda, vinegar, nail polish, ice, ad nauseum. The only thing to do is to try mightily to avoid scratching (but it feels so good!) and wait for it to go away.

Monday, June 22, 2009

What Price Green Beans?

I know I do go on (and on) about my "Magic Beans," but this is photographic proof of profligate bean production! I spent yesterday morning combing through the foliage for a kitchen sink half-full of these bad boys, then blanching and freezing 5 ziplock bags full.

Then I spent the afternoon and evening scratching myself silly from about 50 bug bites all over my body. Some of the bites are in really inconvenient places. If I didn't know any better, I'd think I was out there doing my farm work in my birthday suit. I was clothed, honest. They are not mosquito bites, but some kind of invisible insect that either bites through clothes or flies up pant legs and down shirt collars. Itch, itch.

Does this mean I need to slather myself with repellent before I get dressed? Deep Woods Off! is my usual summer eau de cologne, but this is ridiculous!

Friday, June 19, 2009

The Jungle

I have succeeded in my goal to do absolutely NOTHING this week, except for puttering in the "garden" on the deck and taking several naps per day.

The torrential rains we have had this week have really gotten things growing on the porch. The tomatoes and peppers and eggplants that were hanging over the rail crying "Water!" when I got home, are now screaming "Enough!"



And the beans down by the driveway are doing their magic-beany thing:


I am going to be inundated with beans again. While I am contemplating filling the freezer with French filet-type green beans, I'm also looking at the available space in the freezer for said beans. It might be time in the next week or so to clear things out and make some room. Or fire up another freezer.

Because there are also going to be several thousand ziplock bags of berries to deal with. The blackberries down by the pond are daunting--it looks like I've got another summer of blue-stained fingers in my near future. While I despair at the labor-intensive chore of picking all those berries, I can't help but be thrilled at all the "free" food. And despite my protestations to the contrary, I will probably be making blackberry jam again. And blackberry pie. And blackberry cake.

I am also in the process of ripping out the peas, which all perished in the heat while I was gone. I'm actually thinking about planting some corn there. Crazy, I know. But I have the space, and I might as well use it. I can get a crop in about 70 days, I think. It also means I might have raccoons underfoot if I plant tasty corn. Or deer. But I think I'm going to try it, despite the likelihood of failure.

I also need some space for cucumbers, because Jean is coming in the fall for "Pickle School." I have seeded cukes twice, without success, in the raised bed. I may give it one more attempt before I give up and buy my cukes at the Farmer's Market.

In the pots on the porch, I will have the aforementioned tomatoes, peppers and eggplant, along with herbs, artichokes and nastursiums. The lettuce is not doing well--I think it's just too hot, and something is nibbling on it besides. Rabbits? Possums? I have seeded the hydroponic indoor AeroGrow in the house with greens and lettuce as a backup.

So, while it hasn't been a very productive week, it's been a pleasurable one.

Monday, June 15, 2009

Home...SO Sweet Home

I don't think I've ever been so happy to return to my mountain top as I was yesterday. After living through EXTREME STRESS WEEK in Illinois, Echo and I walked in, turned on the A/C, and collapsed!

I accomplished all of my goals for the trip, had a wonderful visit with son Alex, had a great time at the Indiana family reunion/Aunt Mary's 85th birthday party, and made it home in one piece.

Today, I'm off to the acupuncturist to bleed off the residual effects of the trip, then to the post office to pick up mail. I plan on doing NOTHING after that!

Friday, June 5, 2009

Roadtrip Time!

I'm off for the dutiful-daughter-in-law visit today. My plan is to check in at Knitting Group, then hit Walmart for some last minute traveling needs, the bank, the post office, etc. Then back home to throw everything in the car (including Echo) and leave around 2 pm.

MaryAnn reminds me I must be patient--PATIENT!--with my father-in-law. I must leave my own ego on the shelf, and do this cheerfully and generously. I will try my best to step outside my world of self-absorption, and be NICE!

I will be out of touch for about a week, as computers are beyond the ken of the people I am visiting. Maybe I can sneak out to the public library to post sometime next week.

Even though this trip is not a happy anticipation or a vacation, I still have a little bit of excitement at getting on the road again. I do love to drive the roads of America, with my faithful and furry traveling companion.

Wednesday, June 3, 2009

Happy Birthday Bill!

My old-man-of-the-sea is 51 today (just a youngster)!


Happy Birthday Bill, wherever you are! I hope you are having some fun!

Tuesday, June 2, 2009

Summer Food

Ray, Elaine & Betsy arrived back from Vermont last night. Now I have people to cook for again! As I took out the frozen ribs I cooked last week (on sale at Walmart!), I suddenly got to hankering for some real summer food for tonight.

To me, summer means corn-on-the-cob, fresh peaches and plums and berries, sliced homegrown tomatoes, and macaroni and potato salads. I make quite a few variations on potato salad, but the one I wanted to go with the ribs is this one:

Three-Potato Salad

6-8 Red Potatoes
3-4 White Potatoes
1-2 Sweet Potatoes

6 stalks of celery, including leaves, chopped
1 Vidalia onion, diced fine
4 hard-boiled eggs, chopped

2 Tbls. cider vinegar
Juice of 1 lemon
1/4 cup Dijon mustard
2/3 cup fat-free mayo
1/3 cup real mayo
Salt & Pepper

1. Peel sweet potato(es). Chop into 2" chunks and microwave along with other potatoes until just fork tender. (Microwaving keeps the kitchen cool and doesn't waterlog the poor things like boiling them). When done, place in a bowl and let cool until you can handle them without burning your fingers.

2. Cut all potatoes into 3/4" to 1 " chunks. Sprinkle with vinegar and lemon juice.
Add celery, onion and eggs. Gently fold in mustard and mayo, then salt and pepper to taste. Chill.

I love the combination of flavors, with the sweetness of the yams, the tang of lemon and vinegar, and the smooth mellowness of the white and red-skin potatoes (don't peel those!). The fat-free mayo is for virtue, the real mayo for flavor.

I have gotten to the point that whatever I put in my mouth has to be absolutely delicious. I spend so much time on the elliptical, huffing and puffing to get rid of those excess calories, every bite has a price. It's a price I'm willing to pay, as long as I get some pure pleasure out of it!

Monday, June 1, 2009

Sunshine Optimism

Somehow, things always look better when I wake at 7 instead of 4:30. To awaken with clear sunshine streaming through the windows (but not so much sunshine that it's 9 or later), to hear the birds doing their birdie thing outside, to lie abed for a few moments anticipating what to do today is a powerfully positive feeling.

I don't think I could live in a place where gloom and overcast were the norm (Seattle?). Light affects my mood too much. I can stand a few down-days of rain, and enjoy the reprieve of curling up on the couch with a book for a day, but I live for my life in the sunshine. It makes me happy.